|
TARGET:
All those involved in controlling and handling stock and stock control.
COURSE CONTENT
- Stores/stock control objectives with the supply chain
- Stock analysis-methodology 80/20
- Consequences of poor stock control
- Establishing demand patterns for stock
- Cost control-min/mad stocks, reordering
- Acquisition costs and cost minimisation
- Stores layout and location methods for stock
- Methods of attaining better stock control
- JIT-Concept stores involvement
- Stores interface with other functions
SKILLS TRANSFER
- Developing critical stores / stock control methodology
- Improving communications between stores and other functions
- How effective stock control can improve profitability
- Cost control techniques
- Methods for reducing stock whilst safeguarding supplies
DATES AND TIMES
A 1 day course. Start 9.00, Lunch 1.00pm , Finish 5.00pm
Dates of courses |
Venues for courses |
|
05.09.08 |
Dunkenhalgh Hotel, Blackburn |
17.10.08 |
Glendower Hotel, Lytham St Annes, Blackpool |
12.12.08 |
Holiday Inn, Sheffield |
16.01.09 |
Dunkenhalgh Hotel, Blackburn |
06.02.09 |
Glendower Hotel, Lytham St Annes, Blackpool |
13.03.09 |
Dunkenhalgh Hotel, Blackburn |
12.06.09 |
Holiday Inn, Edinburgh |
17.07.09 |
Holiday Inn, Leeds |
21.08.09 |
Dunkenhalgh Hotel, Blackburn |
02.10.09 |
Glendower Hotel, Lytham St Annes, Blackpool |
NB – All the above courses can be run in house to suit the client – please contact us for details.
COURSE FEE
£365.00 plus VAT, includes refreshments, lunch and learning materials
D M Jones and Associates Ltd Purchasing business courses.
|
